Leglessbird Restaurant Guide

Cuisine: Indonesian in Causeway
My rating: 4
Food: 4
Service: 4
Atmosphere: 3.5
Price per person: HK$ 80 - 150

Address and tel.no
28 Leighton Road, Causeway Bay
+852 2577 9981

Irene's Review: This restaurant was renovated for better. I've been here before and recently found it's more delicious. I like all the dishes we ordered. My friend also came here often. Those tables with sofas are recommended. This restaurant is cozy, but small.

Dominic's Review: We had lunch here on a Sat afternoon. It is located on Leighton Road, very close to Lee Theatre, not as busy as the other streets in Causeway Bay. The restaurant's interior is fairly simply and dominated by wooded decoration including some gaint wooden spoon and fork. A wide range of selection of Indonesian food, from sweet to very spicy. We had Indonesian fried rice (Nasi Goreng), Corn pancake (Perkedel Jagung) and Fried eggplant (Terong Kecap), all very tasty. And the price was very affordable. The service was very friendly, though the atmosphere isn't very high class or romantic, but it is certainly comfortable. It is one of those restaurants that you can treat as your canteen, and come back many times.

Address and tel.no
Cuisine: Japanese in Causeway Bay
My rating: 3
Food: 3
Service: 3
Atmosphere: 3
Price per person: HK$ 150

Address and tel.no
2/F, 8 Russell St, Causeway Bay

+852 2834-4438

Review:
I have been to here more than 5 times for the sake of convenience. However I try to avoid going after 8pm because it's noisy and usually there is a queue. I like the regular change of menu. Everything meets expectation here.

Cuisine: Japanese in Causeway Bay
My rating: 3.5
Food: 3
Service: 4
Atmosphere: 3.5
Price per person: HK$ 65

Address and tel.no
7/F Island Beverlay, 1 Great George Street, Causeway Bay
+852 2882-2167

Review:
Comfortable seating and good service. I have lunch set. Food is OK. I like the white colour tone of design, which is refreshing

Cuisine: Japanese in Causeway Bay
My rating: 4
Food: 4
Service: 5
Atmosphere: 3
Price per person: HK$ 100-150

Address and tel.no
22/F East Point Centre, 555 Hennessy Road, Causeway Bay
2831 8989
Review:
Good value for money lunch menu, fresh sashimi. Near top of the building, have a nice view of the harbour.

Irene says:
The lady washroom has a spacious area for baby, clean for baby. The set lunch ranges from $98 - 160. You can sit in Teppayaki table.

Cuisine: Japanese, Western in Shatin
My rating: 3
Food: 3
Service: 4
Atmosphere: 2
Price per person: HK$ 100

Address and tel.no
Shop 408, Level 4, New Town Plaza Phase 1, Shatin Centre, 2694 0380

Review:
An affordable place for lunch and dinner with decent mid-quality. A nice place for a relax meal or afternoon tea.

Cuisine: American Snacks in Causeway Bay

Price: HK$30-40 (coffee + doughnuts)

61-73 Lee Garden Road, Causeway Bay
Tel. 2890 6263

I ordered original favour (HK$10/pc) & Maple Iced Glazed favour (HK$12/pc).
They were too sweet for me, even the original favour, so I couldn't finish.
The ice coffee (HK$30) was just ok as I forgot to ask for No Whip Cream.
There were many students there when I visited in the afternoon, too noisy and thus I prefer to take away.
I still prefer Mister Donut but couldn't find in HKG.

Cuisine: Western in North Point
My rating: 3
Food: 2
Service: 2
Atmosphere: 3
Price per person: around HK$60 for set lunch

1/F 180 Electric Road, North Point
(between Fortress Hill and Tin Hau MTR)
Tel.: 2570 3939

Heard this restaurant is affiliated with Pumpernickel, but I am quite disappointed for the bread served with set lunch.
Quite many choices of main course for set lunch like sandwiches, pasta, risotto, steak or lamb etc.
The service is quite poor as there are not enough waiters/waitress which is common for many hk restaurants.
I don't mind to go again for simple lunch but not for supper.

Cuisine: Western in Tsim Sai Tsui
My rating: 4 Food: 4
Service: 5 Atmosphere: 4
Price: HK$ 151-200

Website
1/F,9 Hau Fook Street
2366 0234

Review: We quite like the interior of the restaurant, very comfortable, attractive to young people and the open kitchen style is very modern. We had salad, oxtail risotto, duck with eggplant and dessert.