Fine Dining

Cuisine: Western / European
My rating: 4 Food: 5 Service: 3 Atmosphere: 4 Price per person: HKD 500+

Address and tel.no
G/F, 18 Jupiter Street, North Point, Hong Kong
+852 2807 1386
http://www.3r.hk/
One parking space is availble, please voice out upon reservation.

D and I's Review:
Introduced by friends of ours who really know where to find excellent food. Not a well known restaurant nor is it at a popular spot, it has opened for 6 months by someone who is passionate about serving great food with friendly services. This off-the-beaten location with minimalism design concept makes it possible for high quality food at reasonable cost. The set lunch menu (available every day except public holiday) is priced at $98 - 198 for 3 course meal. Brunch on public holiday is available at $198. For dinner, average spending is about $500 per head, however you could always tell the owner what you like to eat and your budget to make the best out of your meal. I am happy that my money is not going to the rent and interior design, but to the dishes I am eating and the staff who prepare them.

I was most impressed by the Bouillabaisse (seafood soup) and was trying to drink the last drop of it :)

We had a tasting menu of 6 courses which includes Alaska crab leg salad, foie gras, mushroom soup, pan fried "Tung Shing Fish", 4oz Japan A4 Kobe beef and Ginger Souffle. We also had a refreshing champagne jelly with blueberries and strawberries. I should not forget to mention the bread which is also fresh and delicious. Hope you enjoy your meal!